preparation

You can easily and quickly prepare the Momos from Momotime - authentically with bamboo basket or in the frying pan.

how to steam Momos in bamboo baskets

how to steam Momos in bamboo baskets

Bring water to a boil

Take a pot that is somewhat smaller than your bamboo steamer. So you can then put the steamer on the pot comfortably.

Prepare baking paper

Cut a circle out of a sheet of baking paper with a few small holes. The circle must roughly correspond to the size of your steamer.

Place Momos

Put the baking paper in your steamer and place the frozen Momos on it. Make sure that the Momos do not touch each other - otherwise they could stick to eachother.

How to steam Momos

As soon as the water boils, you can put the bamboo steamer on the saucepan and let the Momos dampen for 10 to 12 minutes.

Bamboo steamer

It's Momotime

Completely steamed, you can either arrange the Momos on a plate or serve directly in the bamboo steamer.

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Prepare Momos in the frying pan

Momos in the frying pan? No problem. Fry the frozen Momos with a little cooking oil for 2 to 3 minutes so that they get golden and crispy. Then add water, close the lid and let the Momos simmer for 7 minutes until the liquid evaporates.

How to prepare Momos in the built -in Steamer

You can easily prepare your momos in the built-in steamer. Usually you will find metal sheets with small holes to place the Momos on them.

Position the Momos on this sheet and steam for 10-12 minutes at approx. 100 degrees Celsius. To prevent the Momos from sticking, it is advisable to brush the sheet with olive or sunflower oil before steaming.

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