Himalayan-salted Caramel
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Price
CHF 15.90
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per
The mixture of caramel with a pinch of Himalayan salt gives this mochi a decadent touch of sweet and savoury.
Ingredients: WHOLE MILK, water, CREAM (MILK), rice flour, sugar, light brown sugar (sugar, molasses), trehalose*, dried glucose syrup, invert sugar, SKIMMED MILK POWDER, caramel paste (1%) (glucose syrup, caramelised sugar, invert syrup, natural flavouring), tapioca starch, Himalayan sea salt (0.2%), stabilisers (guar gum, locust bean gum, cellulose, carrageenan, xanthan gum), natural flavourings, emulsifier (mono- and diglycerides of fatty acids), salt, colouring (annatto norbixin), SOYA.
*Trehalose is a source of glucose.
May also contain egg, nuts, peanuts and sesame.
Quantity: 6 pieces
